Cuisine Fair

Immerse yourself in the rich and diverse flavors of Southern Kaduna at the SKFEST 2024 Traditional Cuisine Fair. This vibrant event showcases ancestral recipes passed down through generations, highlighting the unique cooking techniques of the region.

Experience Tradition

Each cultural group will proudly present their indigenous chefs and cooks, offering attendees a taste of authentic Southern Kaduna dishes. From yam balls to cassava cake, these culinary delights are a symbol of cultural identity. Interactive cooking demonstrations will explore the stories and traditions behind the dishes, preserving the heritage for future generations.

The Competition Heats Up

Witness the friendly rivalry as groups compete with indigenous fillers and light meals like stick meat, gus-gus, nburi, kpoguri, danbun nama, Zogalai, dinkim, and more. This is your chance to savor the flavors of Southern Kaduna while cheering on your favorite culinary masters!